Kien Giang specialties
15:55 | 07/12/2021
OVN - For a long time, the land of Kien Giang has been known as a famous cultural and tourist land in the Mekong Delta region. This place is also known for many famous delicious dishes that have conquered tourists from all over the world.
Crab cake soup
Phu Quoc fish sauce
Referring to Phu Quoc, famous as a tourist island, charming scenery, but Phu Quoc is also famous for Phu Quoc fish sauce, not only because of its high protein content, unique color and delicious taste, but also by tradition. make fish sauce for a long time. Phu Quoc fish sauce is the first fish sauce brand in Vietnam to achieve a geographical indication. It is also the first specialty of Vietnam to be recognized by the European Union.
Dishes made from Ca Xiu
Ca Xiu is a very unique dish in Ha Tien, this specialty looks like an insect with a really long and big mop. The freshest coffee is still salted in the morning in the afternoon, because at that time the saltiness of the salt has not yet fully absorbed into the meat. Ca Xiu is an ingredient that makes many dishes, but the most delicious and favorite dish is still stir-fried Ca Xiu. When processing, the shell is preserved, so this dish is said to be the most complete flavor.
In the journey to Kien Giang, it is worth trying some of the specialties such as Phu Quoc raw herring salad, Palmyra cake, Tram mushroom, Kien Giang fish rice noodle...
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